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I had a burger with tots, Friend had a flatbread. While a pretty common plain lunch order, the food was outstanding. In a city full of burgers, this didn't merit outstanding but was a great choice and didn't disappoint. The flatbread of the day looked very good and my friend said it was. This is a really good lunch spot near where I work and I will be back often. MoreOpenTable Diner -
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Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.More
Welcome to Cafe Habibi!
America is the modern world's melting pot while Iraq was an ancient world melting pot. The cuisine blended together the flavors of Sumerian, Babylonian, Assyrian, Persian, Arab and Jewish food.
The meals at Café Habibi are prepared based on the authentic recipes with slight modifications to employ modern cooking methods and tools.
Explore the sweet side of Middle Eastern food with our collection of freshly prepared pastries, sweets, and desserts.
Our rich Arabic coffee is made with the finest roasted and ground coffee beans boiled to perfection with sugar and served piping hot.More
About Illusion Bar Grill Cafe The menu at Illusion Bar Grill Cafe reads like a culinary map of Europe. Inside the relaxing lounge space, guests can start their journey in Italy by digging into paninis bursting with fresh veggies and savory meats. Next, it's on to Greece with a plate of hummus and Greek fries arranged in the shape of Dionysus giving the shaka sign. Pierogis transport diners further north in the continent, where bottles and drafts of Polish, Russian, and German beer complement the potato-stuffed dumplings. Finally, homemade tiramisu and an Espresso martini whisk taste buds back to the country where their journey began.More
Andersonville’s Octavio offers rustic, regional Mexican cuisine that doesn’t shy away from bold flavors. It’s authentic but approachable Mexican food with modern touches. Octavio’s beverage program recognizes south-of-the-border favorites while also offering creative cocktails and a selection of top-of-the-line tequilas and mezcals. With its open interior design accented with colorful installations from local artists and a dramatic skylight overhead, Octavio provides an inviting setting for a family dinner, date night or a celebration with friends.
Winds whipping off Lake Michigan are no match for hungry Chicagoans in pursuit of the ultimate burger and a respite from brutal winters. Historically at the heart of the meat industry, the city’s slaughterhouses now house tony Michelin-starred restaurants, and deep-dish is just one of countless takes on Italian American staples in town. Arguably the American capital of molecular gastronomy, Chicago is at once a trendsetter and the capital of casual. Calling all carnivores.